I DRESS-UP AND EAT

Fusion restaurants are common here in Doha, Qatar probably due to the fairly large number of expatriates than the locals.  The increasing figures of multicultural residents is good for any F&B businesses to establish a restaurant that can cater to not just one nationality but to at least two or more. KISH MISH is one of the many casual dining restaurants in the city, strategically located along Ibn Seena Street in Al Muntazah with a fusion cuisine concept.  It offers a delish miscellany of Indian and Filipino cuisines. Last Wednesday, November 22, 2017, I was invited to be a part of a social media gathering at KISH MISH thru Melanie of Let's Get Laud .  The said event was for the launching of the Pinoy Grand Dinner Buffet together with social media people ranging from bloggers, vloggers and Instagram-mers.   Below was the Menu for the dinner buffet.  The menu offered a complete course sequence: starters / appetizers, soup, salad,...

KISHMISH was the very first restaurant for casual dining that I have tried during my first week in Doha, Qatar.  I was so relieved that it was a Filipino lunch buffet that time, which was also my first dining experience at Kishmish.  The second time we were here, it was lunch time still, but I think the buffet that time was not Filipino, so we opted for their combo meals. KISHMISH is actually a fusion of Indian and Filipino dishes.  The restaurant is relatively new as obviously seen with the brand new appeal of the furnitures and anything from floor to ceiling.  I really love dining at newly opened food establishments! My forever food and travel buddy has been loving Arabic and Indian foods due to the number of years he has been exposed to this kind of cuisines.  So, he went for an Indian lunch and ordered for the BEEF BIRYANI , which included different Indian sauces and a plate of Chappathi. During this meal, I have been itching to eat for "...